Description: this Agresto, an innovative variation by Lombardi e Visconti, matures in barrels for at least a year. During this time, wine vinegar and cooked must are added, resulting in a product with intense, complex aromas featuring vegetal and spicy notes. The balanced acidity harmonizes with subtle hints of sweet cooked must, making it versatile for pairing.
How to use: use on meats, as condiment in cooking, or to dress cooked vegetables and salads. Agresto Riserva should be used in small doses because its acidulous characteristic is very evident.
Size: 0.1 L
